Vineyard Region71% Riverina, NSW; 15% Alpine Valleys, VIC; 9% Fleurieu, SA; 3% Adelaide Hills, SA; 1% Clare Valley, SA; 1% Yarra Valley, VIC
Vintage ConditionsIntake of Riverina fruit was completed extremely early in 2010, possibly one of the earliest vintages on record. This saw the reduction of phenolic development in the vineyard and excellent retention of fruit character. Overall the vintage produced very good fruit quality with most varieties yielding less by 15-20 per cent.
Grape VarietalPinot Grigio
Vinification and MaturationIndividual parcels of Pinot Grigio were picked based on flavour ripeness and style. These parcels were promptly crushed and sent to the McWilliam's drainers where they were taken off skins and the juices fermented. The wine was kept on lees with a small battonage program to help add extra richness to the palate before bottling under screwcap.
Winemaker Jim Brayne's Notes
AromaIntense pear and vanilla yoghurt aromas are supported with fresh Granny Smith apple and musk stick notes. Subtle citrus and peach characters are also evident.
PalateAn intensely flavoured palate of pear and green apple, combined with peach and citrus notes. Some excellent texture and acidity give this wine a unique balanced structure, with the palate showing excellent fruit weight and extreme length.
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