Farm Hand Merlot

The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.

The moderate, dry climate with very low rainfall during autumn and fertile soils is perfect suited to Organic Viticulture.

The well established vines (up to thirty years of age) are planted widely apart for airflow to minimise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness.

This a medium bodied wine with typical black and red berry fruit flavour, subtle cigar box and light vanilla.

The wine is soft and carries long delivering a very satisfying array of flavours that will marry perfectly with many red meat dishes. 

Size: 750ml

Standard Drinks:

Alcohol by Volume: 13%